The Barista Skills Foundation course allows learners to gain an introductory understanding of the coffee itself as well as foundational skills required to set a grinder, make espressos, foam and texture milk and latte art techniques as per SCA quality standards, while implementing health and safety practices and customer service. Practical learning objectives and activities prepare the learner to conduct key foundational tasks of a barista. A written exam tests theoretical knowledge based on Foundation course learning objectives.
This course is hosted by AST, Stevo Kuhn, a good friend and long-time partner of Father Coffee, as well as the current SA barista champ runner-up.
Upon successful completion of both practical and theory assessments you'll receive an SCA certificate of completion that affords 5 points towards a Coffee Skills Diploma.
Date: Wednesday 11 May 2022
Host: Stevo Kuhn (AST)
Address: Father Coffee, 19 Dartfield Rd, Kramerville, Jhb
Duration: approx. 6-8hrs
Max attendance: 8 students
Certification: SCA Foundation Barista Skills (upon successful completion of assessments)
Parking is available on site.
Small print: In extreme circumstances we reserve the right to postpone or refund this course should course minimum attendance not be met. If this is likely to occur we will notify all students in advance with an option to postpone or take a full refund.